TANDOORI MASALA DISHES
 
A Brit-Indian preparation-served with roasted almond slivers and fresh cream

 Chicken / Lamb Tikka Masala                                                             £6.95
 
 
Tandoori Kingprawn Masala                                                                        £10.95
 

 TANDOORI KADAHI DISHES                                                           
 
 
Tikka Garlic Kadahi  Flavoured with fresh Garlic                                                                                              
 
Tikka Methi Kadahi    With   fenugreek leaves

 Tikka Dopiaza*  With fresh spicey onions and coriander                 
 
 
Tikka Jalfrezi**  With fresh ginger, green chillies and coriander
 

                                                     Chicken Lamb                                                        £6.95
            
                                        Prawn:                                                                     £7.95
                                                     King Prawn:                                                           £10.95

 CLASSIC CURRIES

 
Medium* / Madras** / Vindaloo***                                                               
 Prepared individually in a runny spicy curry sauce in various strengths

 Korma                                                                                                  
 Pepared in a thick creamy sauce created by a blend of aromatic mild spices

 Bhoona*                                                                         
 Dry with fenugreek leaves

 Do-piaza*                                                                          
 With plenty of onioins

 Dansac**                                                                                                     
 Cooked with lentils - hot and sour

 Jalfrezi**                                                                                                 
 Dry with sliced green chillies capsicum and tomato

 Balti*
 Stir-fries with a properly blended mixture of authentic spices and herbs

 Non-Veg and vegetable combination curries*
 
MEAT / SHELLFISH dishes may be prepared with any one of the following vegetables
 SPINACH / CHICKPEAS / MUSHROOMS / COURGETTE

                                                     Chicken / Lamb:                                                      £5.95
                                                     Prawn:                                                                       £6.75
                                                     Kingprawn:                                                              £9.50